About Max & Mo's
Max & Mo's is the dream venture of first time restaurateur, food industry veteran Jonathan Rapp. Over many meals out, Jonathan has said to his family and friends, "I can do this and I can do it well." Named for his twin sons, Maxi and Milo, Max & Mo's combines your favorite New York bagels and classic deli sandwiches with newer favorites such as avocado toast and a variety of fresh salads. Max & Mo's aims to be your place. The place where you can enjoy your favorites for breakfast and lunch, pick up a variety of prepared foods for dinner, and visit with familiar faces from around the neighborhood.